Turmeric milk latte
Ingredients
1 cup of unsweetened milk - I use coconut
1 x 3cm piece of fresh turmeric - peeled
1 x 3cm piece of fresh ginger - peeled
1/2 tablespoon maple syrup
1 teaspoon ground cinnamon
1/4 teaspoon ground cardamon (optional)
1/2 teaspoon vanilla extract
1 tablespoon coconut oil (optional)
Pinch of salt
Pinch of black pepper
Directions
Place all ingredients in a blender
Blend well until combined
Slowly heat in a saucepan on a low heat until warm enough to sip
Dust with either ground cinnamon or ground turmeric on top
This keeps well in the fridge for 2-3 days. I always make a double batch and keep it in the fridge to enjoy this delicious nourishing drink daily x