Ginger Cookies - GF

Baking

28 Sept

2 Cups of flour ( I use 1/2 cup of spelt flour, 1/2 cup of brown rice flour and 1 cup of buckwheat flour)

1/2 teaspoon baking powder

1 tablespoon ginger powder

1/2 cup of coconut sugar or maple syrup

150g butter

1 egg

In a food processor blend flour baking powder, and butter until the butter is all cut up into the flour

Add the rest of the ingredients and blend until a cookie dough forms

Line a baking tray with baking paper

Form small balls of dough and press into cookies

Bake at 180 degrees for approx 15 minutes

Leanne Wild

Whipped Coconut Cream